Gin’gle Bells Cocktail

Gingle Bell

Our lovely friends at St Andrew’s bar and restaurant The Adamson, have created a Christmas gin cocktail! 

Delight friends and family this festive season with this delicious festive themed gin cocktail, the Gin’gle Bell.

You will need:

40ml Blackberry & Cinnamon Infused Gin

20ml Lemon Juice

10ml Cinnamon Syrup

10ml Egg White


How to make at home:

  1. Add Ice to a Cocktail Shaker
  2. Add all wet ingredients into a Cocktail Shaker
  3. Shake
  4. Double train into a Coupe Style Cocktail Class
  5. Grate Cinnamon to Garnish


The ‘Gin’gle Bells cocktail is available at The Adamson Restaurant and Bar on South Street, St Andrews from December 4th priced at £5


Like this post? Why not enter our competition to win a Gin Cocktail set? 


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