Our lovely friends at St Andrew’s bar and restaurant The Adamson, have created a Christmas gin cocktail!
Delight friends and family this festive season with this delicious festive themed gin cocktail, the Gin’gle Bell.
You will need:
40ml Blackberry & Cinnamon Infused Gin
20ml Lemon Juice
10ml Cinnamon Syrup
10ml Egg White
How to make at home:
- Add Ice to a Cocktail Shaker
- Add all wet ingredients into a Cocktail Shaker
- Double train into a Coupe Style Cocktail Class
- Grate Cinnamon to Garnish
The ‘Gin’gle Bells cocktail is available at The Adamson Restaurant and Bar on South Street, St Andrews from December 4th priced at £5
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